Myanmar Traditional Side Dishes

Shrimp Paste/ Fish Sauce/ Fried Shrimp Paste


AUNG10070
Aung
Fermented Fish Sauce
(Ready to Eat)
(400 GM)

AUNG10075
Aung
Fermented Fish Sauce (with Shrimp and Chilli) (Special) (400 GM)

BAWA10010
Ba Wa Thit Shrimp Paste (Pounded) (Arakan Style) (100 GM)

SUYI10060
Su Yi
Green Tea
(Kwan Hae)
(80 GM)

BEST10030
Best
Fermented Fish Paste
(155 GM)

BEST10110
Best
Sour Shrimp
(460 GM)

BOKH10010
Bokhe’s Fermented Fish Sauce
(450 GM)

EAIN10050
Eain Chat Fermented Fish Sauce
(400 GM)

HTEE10010
Htee Mi Gue Green Chilli Fish Paste
(350 GM)

KYUK10030
Kyu Kyu Hmwe Fermented Fish Sauce (4 in 1)
(90 GM)

KYUK10040
Kyu Kyu Hmwe Fermented Fish Sauce
(Ready to Eat
(40 GM)

KYUK10050
Kyu Kyu Hmwe Fried Fish Paste (300 GM)

KYUK10060
Kyu Kyu Hmwe Fried Fish Sauce (300 GM)

KYUK10070
Kyu Kyu Hmwe Shrimp Paste Pounded
(300 GM)

MASH10010
Ma Shwe Moe Pounded Shrimp Paste
(80 GM)

MASH10020
Ma Shwe Moe Shrimp Paste (Pounded)
(160 GM)

MASH10030
Ma Shwe Moe Roasted Fermented Shrimp Paste (400 GM)

NANT10030
Nan Tha Pyay Fried Shrimp Paste (Hot)
(120 GM)

NANT10040
Nan Tha Pyay Fried Shrimp Paste (Sweet)
(120 GM)

NANT10050
Nan Tha Pyay Fried Shrimp Paste with Margue
(120GM)

NANT10060
Nan Tha Pyay Fried Shrimp Paste with Small Cat Fish
(120GM)

PINP10020
Pin Pyo Ywet Nu Fermented Fish Sauce Powder
(50 GM)

PINP10180
Pin Pyo Ywet Nu Shrimp Paste (200GM)

PINP10200
Pin Pyo Ywet Nu Shrimp Paste (Pounded with Marian)
(200 GM)

PINP10210
Pin Pyo Ywet Nu Shrimp Paste (Pounded) (Arakan Style) (200 GM)

SHAJ10010
Sha Jun Pyan Fermented Shrimp Paste (Pounded)
(300 GM)

SHAN10120
Shan Shwe Taung Shrimp Paste (Pounded)
(320 GM)

SHAN10160
Shan Shwe Taung Fermented Fried Fish Sauce
(300 GM)

TOMO10060
Tomo
Fried Fish Sauce with Prawn
(320 GM)

TOMO10080
TOMO
Fried Fish Paste (Arakan Style) (320 GM)

TOMO10100
TOMO
Fried Fish Sauce with Marian
(320 GM)

TOMO10120
TOMO
Fried Fish Sauce With Tamarind (320 GM)

UMHA10010
U Mhaan Gyi Fermented Fish Sauce (3 in 1)
(500 GM)

UMHA10020
U Mhaan Gyi Fermented Fish Sauce
(500 GM)

YAWK10010
Yawkyaar Gyi Fermented Fish Sauce
(Ready to Eat)
(250 GM)

YAWK10020
Yawkyaar Gyi Fermented Fish Sauce (Extra Extra Hot) (250 GM)

YAWK10030
Yawkyaar Gyi Fermented Fried Fish Sauce with Shrimp Paste
(250 GM)

Balachung


AUNG10160
Aung
Balachaung (Sweet)
(250 GM)

AUNG10170
Aung
Balachaung (Savoury)
(250 GM)

KYUK10010
Kyu Kyu Hmwe Balachaung (Hot) (200 GM)

NANT10080
Nan Tha Pyay Balachaung (Sweet)
(160 GM)

NANT10090
Nan Tha Pyay Balachaung (Savoury)
(160 GM)

SHAN10080
Shan Shwe Taung Balachaung
(320 GM)

TOMO10010
Tomo
Balachaung (Hot) (200 GM)

Rice Salad/ Poonyigyi Salad & Other Side Dishes


AUNG10315
Aung
Djenkol (Danyin) in Brine
(Drained Wgt 135 GM)
(Net Wgt 250 GM)

BAGA10010
Bagan Myo Thu Fermented Soy Bean Powder (Poonyigyi Salad) (30 GM x 10 Packets) (300 GM)

BEST10020
Best
Marian Paste Curry
(155 GM)

BEST10040
Best
Tomato Chutney with Djenkol (Danyin)
(155 GM)

BEST10050
Best
Fried Hilsa Egg (100 GM)

BEST10060
Best
Fried Green Tamarind (Pounded)
(155 GM)

BEST10070
Best
Steamed Hilsa (155 GM)

BEST10100
Best
Fried Roselle Leaves
(190 GM)

BEST10120
Best
Djenkol (Danyin) (Boiled Can)
(490 GM)

EAIN10060
Eain Chat
Fried Marian Paste
(380 GM)

EAIN10070
Eain Chat Steamed Yellow Pea
(320 GM)

FLYI10010
Flying Horse Fermented Soy Bean Paste (Poonyigyi Salad) (30 GM x 10 Packets) (300 GM)

PINP10040
Pin Pyo Ywet Nu Fermented Soy Bean Paste (Poonyigyi Salad) (120GM)

SHWE10090
Shwe Pan Pwint Ready Soup Son Tan
(22 GM x 10 Packets) (220 GM)

SHWE10100
Shwe Pan Pwint Ready Soup with Bamboo Shoot
(22 GM x 10 Packets) (220 GM)

SHWE10240
Shwe Pan Pwint Ready Soup Chin Saw Gar Thee
(22 GM x 10 Packets) (220 GM)

TAUN10010
Taung Tan Mal Fermented Soy Bean (Shan Pea Pote) (Flat & Round)
(27 GM x 5 Packets) (135 GM)

THUZ10010
Thuzar Myaing Mango Picke (Sweet)
(150 GM)

THUZ10020
Thuzar Myaing Mango Pickle (Green)
(150 GM)

THUZ10030
Thuzar Myaing Marian Pickle
(150 GM)

THUZ10040
Thuzar Myaing Lime Pickle
(150 GM)

THUZ10050
Thuzar Myaing Mango Pickle (Sour)
(150 GM)

TINT10010
Tin Tin Aye Margosa Pickle (170 GM)

TINT10020
Tin Tin Aye
Kadet Chin Sour Pickle Kaet Leaves (200 GM)

TOMO10030
TOMO
Fried Dried Anchovies
(150 GM)

TOMO10040
TOMO
Fried Lotia with Chilli (Hot)
(150 GM)

Beans and Pulses


GOLD10545
Golden Peacock Round Bean (Small Bean)
(400 GM)

GOLD11220
Golden Peacock Round Bean (Small Bean)
(2 LB – 907 GM)